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Barramundi
The barramundi or Asian seabass (''Lates calcarifer'') is a species of catadromous fish in family Latidae of order Perciformes. The species is widely distributed in the Indo-West Pacific region from the Persian Gulf, through Southeast Asia to Papua New Guinea and Northern Australia. Known in Thai language as ''pla kapong'' ((タイ語:ปลากะพง)), it is very popular in Thai cuisine. It is known as ''koduva'' (கொடுவா) in the Tamil language, ''kalaanji'' in Malayalam language, ''pandugappa'' (పండుగొప్ప) in the Telugu language in India, ''bhetki'' (ভেটকী) in the Bengali language in eastern India and Bangladesh, ''Modha'' in the sinhala language in Sri Lanka and ''chonak'' in the Konkani language in Goa in western India.
==Origin of name==
Barramundi is a loanword from an Australian Aboriginal language of the Rockhampton area in Queensland〔http://www.kasei.ac.jp/library/kiyou/2001/13.YOKOSE.pdf 〕 meaning "large-scaled river fish". Originally, the name barramundi referred to saratoga and Gulf saratoga.
However, the name was appropriated for marketing reasons during the 1980s, a decision which has aided in raising the profile of this fish significantly.〔 ''L. calcarifer'' is broadly referred to as Asian seabass by the international scientific community, but is also known as Australian seabass, and by a variety of names in other languages, such as ''ikan siakap'' in Malay, ''ikan kakap putih'' in Indonesian, ''apahap'' in Tagalog (Philippines), and ''pla kapong'' in Thailand.
抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』
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